Programme Educational Objectives (PEOs)

After four years of graduation, the Food Technology graduates will


Have strong practical and theoretical knowledge in the field of Food technology and they can able to get successful careers in Food Industries, Government organizations and allied areas.


Have strong scientific ideas with teamwork and professional skills for solving problems related to food Industries. Able to pursue lifelong learning and professional development including higher education and research.
PEO 3 Able to be a successful entrepreneur in food and allied areas.