S No	Faculty Name	Area of specialization	Journal Name	Title of the Paper	Published Year	Link
1	Chelladurai V	Food Processing	Canadian Biosystems Engineering	Tensile Strength And Elongation Of Hemp And Sisal Ropes At Different Temperatures	2015	Web Link
2	Ramya K	Food Processing	Carbohydrate Polymers	Effect Of Punicagranatum Peel Extracts On Antimicrobial Properties In Walnut Shell Cellulose Reinforced Bio-Thermoplastic Starch Films From Cashew Nut Shells	2018	Web Link
3	Ramya K	Food Processing	Carbohydrate Polymers	Extraction Of Nano Cellulose Fibers From The Banana Peel And Bract For Production Of Acetyl And Lauroyl Cellulose	2018	Web Link
4	Seerangurayar T	Food Processing	Drying Technology	Effect Of Carrier Agents On Physicochemical Properties Of Foam-Mat Freeze-Dried Date Powder	2018	Web Link
5	Seerangurayar T	Food Processing	Journal Of Food Engineering	Effect Of Carrier Agents On Flowability And Microstructural Properties Of Foam-Mat Freeze Dried Date Powder	2017	Web Link
6	Sinthiya R	Food Processing	International Journal Of Innovative Technology And Exploring Engineering (IJITEE)	Optimization And Development Of Gluten-Free Noodles From Foxtail Millet Using Response Surface Methodology	2019	Web Link